
Air Fryer Country Style Pork Ribs – Quick BBQ Recipe
Tender pork ribs cooked quickly in the air fryer, with a flavorful BBQ rub and sauce. Perfect for a savory dinner.
Steps
- 1
Preheat air fryer to 190°C (375°F) for 5 minutes.
- 2
Generously season ribs with BBQ rub and BBQ sauce.
- 3
Grease air fryer basket with cooking spray.
- 4
Place ribs in basket and cook at 190°C (375°F) for 20 minutes, turning halfway.
- 5
Check internal temperature: minimum 63°C (145°F), ideal 71°C (160°F).
- 6
Let ribs rest 2-5 minutes before serving.
Shopping list
2 lb (~900 g) boneless country style pork ribs, barbecue seasoning (to taste), barbecue sauce (to taste)
Recipe story
Country style pork ribs originate from American culinary tradition, popular in southern states like Texas and Kansas. Originally grilled or smoked, the recipe has been adapted for air fryer, retaining the characteristic smoky flavor. BBQ sauce, with roots in African-American cuisine, perfectly complements the tender meat.
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