
Orange Chicken in Air Fryer – Quick and Crispy
Frozen orange chicken cooked quickly in the air fryer for a crispy texture and sweet-tangy sauce. Perfect for a quick dinner.
Steps
- 1
Preheat air fryer to 350°F (175°C) for 5 minutes.
- 2
Lightly grease the air fryer basket with nonstick spray or olive oil spray.
- 3
Pour frozen chicken pieces directly into the basket – no need to thaw.
- 4
Cook for 10 minutes, shaking the basket vigorously twice during cooking to ensure even crispiness.
- 5
Once chicken is golden and crispy, pour the sauce packet over and toss well to coat evenly.
- 6
Serve immediately over steamed rice or your favorite vegetables.
Shopping list
1 bag frozen orange chicken (with sauce packets), olive oil spray
Recipe story
Orange chicken is a dish inspired by Chinese cuisine, where the combination of poultry with citrus and sweet-sour sauces is traditional. The recipe was popularized in the United States by Chinese restaurants and has become a classic take-out dish. Frozen versions, like the one from Trader Joe's, bring this flavor home in a quick and convenient way.
Ingredient Secrets

Olive oil
Originating in the Mediterranean basin, olive oil was already produced in ancient Crete 5,000 years ago. In ancient Greece, it was considered a gift from Athena and used in lamps, cosmetics, and religious ceremonies. The Romans spread it throughout the empire, and in the Middle Ages, monasteries preserved the tradition of its production.
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