Air Fryer Turkey Burgers with Gourmet Spices
Juicy and flavorful turkey burgers cooked quickly in the air fryer with gourmet spices.
Steps
- 01
Preheat the air fryer to 190°C (375°F) for 5 minutes.
- 02
Place the frozen turkey patties in the air fryer basket.
- 03
Sprinkle gourmet spices over the patties and lightly spray with oil.
- 04
Cook at 190°C for 10 minutes, flipping the patties halfway through (after 5 minutes). Add extra spices if desired.
- 05
Burgers are done when internal temperature reaches at least 74°C (165°F).
- 06
Serve immediately. You can cook in batches depending on air fryer size.
Recipe story
Turkeys were domesticated in Mexico over 2000 years ago and brought to Europe by Spanish explorers in the 16th century. They quickly became a delicacy at European royal courts, where they were cooked with exotic spices from Asia. This modern recipe combines tradition with air fryer technology for a quick and healthy meal.
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