Air Fryer Crispy Pizza Pockets

Want to learn how to make a Delicious Air Fryer Crispy Pizza Pockets?

Air Fryer Crispy Pizza Pockets

If you’re looking to shake up your snack game with something uniquely delicious, our Air Fryer Crispy Pizza Pockets are a must-try!

Air Fryer Crispy Pizza Pockets

Not only are they a crowd-pleaser, but they’re also super easy to make in your air fryer.

Ingredients:

– Pizza sauce for dipping; – Vegetable oil cooking spray; – 225g (8oz) ready-made refrigerated cheese ravioli; – 2 tsp garlic salt; – 1 tbsp Italian seasoning; – 60g (2oz, ⅓ cup) grated Parmesan cheese; – 120g (4oz, 1 cup) breadcrumbs; – 2 eggs.

Instructions:

1. Prepare two shallow bowls for the breading process. In the first bowl, beat the eggs. In the second bowl, combine breadcrumbs, grated Parmesan cheese, Italian seasoning, and garlic salt.

Instructions:

2. Dip each ravioli into the egg mixture to coat thoroughly, then dredge in the breadcrumb mixture, ensuring each ravioli is well coated.

Instructions:

3. Spray the air fryer basket with vegetable oil cooking spray. Arrange the breaded ravioli in a single layer in the basket; you might need to cook in batches to avoid overcrowding.

Instructions:

4. Cook the ravioli at 350°F for 15 minutes, turning them over halfway through the cooking time, until they are golden brown and crispy. 5. Serve the crispy ravioli hot, accompanied by a bowl of warm pizza sauce for dipping.