Air Fryer Caramel Kissed Doughnut Fries

Want to learn how to make a Delicious Air Fryer Caramel Kissed Doughnut Fries?

Air Fryer Caramel Kissed Doughnut Fries

Savor the sweet delight of this Air Fryer Caramel Kissed Doughnut Fries, a playful twist on traditional doughnuts with a irresistible caramel flavor.

Air Fryer Caramel Kissed Doughnut Fries

Perfect as a unique dessert or a special treat to brighten up your day, these doughnut fries are sure to capture the hearts of both kids and adults.

Ingredients:

-Caramel sauce for dipping; -60g (2oz | 4 tbsp) butter, melted; -225g (8oz) ready-made croissant dough (such as Jus-Rol) or puff pastry; -2 tsp cinnamon; -115g (4oz | ½ cup) sugar.

Instructions:

1. Mix sugar and cinnamon in a bowl. This blend will coat the doughnut fries, giving them a sweet and spicy flavor. 2. Take your ready-made dough and roll it out into a 20x30cm (8×12″) rectangle. If there are any seams, make sure to pinch them together.

Instructions:

3. Use a pizza cutter to slice the dough in half lengthwise, then cut across into 1½cm strips to create the ‘fries’. 4. Before cooking, dip each strip of dough into melted butter to ensure they crisp up beautifully in the air fryer.

Instructions:

5. Arrange the buttered strips in the air fryer basket or on racks in a single layer. Cook at 380°F for about 5 minutes or until they turn golden brown and crispy. 6. While still warm, toss the fries in the cinnamon-sugar mixture to coat them evenly.

Instructions:

7. Enjoy these delicious doughnut fries with a side of caramel sauce for dipping.