🥩 Beef
Stuffed Bell Peppers with Ground Beef in Air Fryer – Tomato Sauce
Large bell peppers stuffed with a savory mixture of ground beef, rice, and tomato sauce, cooked quickly in the air fryer for a delicious and healthy dinner.
🥘 Ingredients
large bell peppers — 3
cooked rice — 1 cup (200 g)
ground beef — 250 g (9 oz)
onion, finely chopped — ½ (80 g)
garlic clove, crushed — 1
tomato sauce — 120 ml (½ cup)
salt — ½ teaspoon
black pepper — ¼ teaspoon
paprika — ¼ teaspoon
shredded cheddar cheese — 30 g (1 oz)
👨🍳 Steps
1Cut the tops off the peppers and remove the seeds. In a skillet, cook the ground beef with onion and garlic until browned.
2In a bowl, combine the cooked meat with cooked rice, tomato sauce, salt, pepper, and paprika.
3Stuff the peppers with the mixture and sprinkle shredded cheese on top.
4Preheat the Air Fryer to 190°C (375°F). Place the peppers in the basket and cook for 20 minutes.
5Check that the peppers are tender and the cheese is melted. Serve hot with salad or garlic bread.
🛒 Shopping List
3 large bell peppers, 1 cup cooked rice, 250g ground beef, ½ onion, 1 clove garlic, 120ml tomato sauce, ½ tsp salt, ¼ tsp black pepper, ¼ tsp paprika, 30g shredded cheddar cheese