A quick and creamy breakfast cooked in the air fryer, perfect for busy mornings.
Time⏱️ 15 min
Servings👤 4
Difficulty
🥘 Ingredients
rolled oats — 1 cup (100 g)
water or plant-based milk — 2 cups (480 ml)
apples, peeled and diced — 2
ground cinnamon — 1 teaspoon
brown sugar or honey — 2 tablespoons
vanilla extract — 1 teaspoon
salt — a pinch
walnuts or almonds (optional) — 1/4 cup
👨🍳 Steps
1Add the rolled oats, water or plant-based milk, diced apples, cinnamon, brown sugar or honey, vanilla extract, and salt to the air fryer basket. Stir well.
2Close the lid, set the temperature to 180°C (350°F), and cook for 10 minutes, stirring halfway through.
3Open the lid, stir the oats until creamy, and serve warm, topped with walnuts or almonds and an extra sprinkle of cinnamon.
🛒 Shopping List
1 cup rolled oats, 2 cups water or plant milk, 2 apples, 1 tsp ground cinnamon, 2 tbsp brown sugar or honey, 1 tsp vanilla extract, a pinch of salt, 1/4 cup walnuts or almonds