🍗 Chicken
Honey Sriracha Chicken Wings in Air Fryer
Crispy chicken wings glazed with a sweet and spicy honey-sriracha sauce, quickly cooked in an air fryer.
🥘 Ingredients
chicken wings — 2.2 lbs (1 kg)
smoked paprika — 2 tsp
brown sugar — 1 tsp
garlic powder — 1 tsp
onion powder — 1 tsp
cumin — 1/2 tsp
mustard powder — 1/2 tsp
black pepper — to taste
salt — to taste
unsalted butter — 2 tbsp (30 g)
honey — 2 tbsp
red pepper flakes — 1 tsp
👨🍳 Steps
1Season the wings: place them in a large bowl, drizzle with a little oil, and toss with smoked paprika, brown sugar, garlic powder, onion powder, cumin, mustard powder, pepper, and salt until evenly coated.
2Preheat the air fryer to 400°F (200°C).
3Cook the wings in the air fryer for 18-22 minutes, turning halfway, until golden and crispy.
4Make the spicy honey sauce: in a small saucepan, melt the butter over low heat. Add honey and red pepper flakes, stir well. Drizzle over cooked wings and toss gently to coat.
🛒 Shopping List
1 kg (2.2 lbs) chicken wings, 2 tsp smoked paprika, 1 tsp brown sugar, 1 tsp garlic powder, 1 tsp onion powder, 0.5 tsp cumin, 0.5 tsp mustard powder, black pepper to taste, salt to taste, 30 g (1 oz) unsalted butter, 2 tbsp honey, 1 tsp chili flakes