🍗 Chicken

Garlic Chicken Breast in Air Fryer – Quick and Juicy Recipe

Name: Garlic Chicken Breast in Air Fryer – Quick and Juicy Recipe
Total time: 20 min
Yield: 2
Cuisine: International
Ingredients: boneless skinless chicken breast pieces (approx. 6-8 oz each); garlic cloves, minced; olive oil; teaspoon (5 g) salt; teaspoon (2.5 g) black pepper; teaspoon (5 g) sweet paprika (optional); a few sprigs of fresh parsley (for garnish)

Tender and juicy chicken breast, quickly cooked in the air fryer with garlic and spices. A simple and delicious recipe for a healthy dinner.

Time⏱️ 20 min

Servings👤 2

Difficulty

🥘 Ingredients

boneless skinless chicken breast pieces (approx. 6-8 oz each) — 2

garlic cloves, minced — 3

olive oil — 2 tbsp (30 ml)

teaspoon (5 g) salt — 1

teaspoon (2.5 g) black pepper — 1/2

teaspoon (5 g) sweet paprika (optional) — 1

a few sprigs of fresh parsley (for garnish)

👨‍🍳 Steps

1Preheat the Air Fryer to 180°C (350°F).

2In a small bowl, mix olive oil, minced garlic, salt, pepper, and paprika (if using).

3Brush the chicken breasts on both sides with the garlic-oil mixture.

4Place the chicken breasts in a single layer in the Air Fryer basket.

5Cook at 180°C (350°F) for 15-18 minutes, turning halfway, until golden and cooked through (internal temperature reaches 74°C/165°F).

6Serve hot, garnished with fresh parsley.

🛒 Shopping List

chicken breasts, garlic cloves, olive oil, salt, black pepper, paprika, fresh parsley