🍲 Misc
Frozen Yogurt with Strawberries, Quickly Thawed in Air Fryer
Turn strawberry yogurt into a creamy and delicious dessert with the Air Fryer! Freeze for 4-6 hours, then gently thaw at 175°C for 2-3 minutes. You can vary flavors (vanilla yogurt, peaches, berries) or add granola and nuts. For best results, use full-fat yogurt, which is creamier and more stable when frozen.
🥘 Ingredients
full-fat strawberry yogurt — 3 cups (720 ml)
👨🍳 Steps
1Pour the strawberry yogurt into a freezer-safe container (lined with parchment paper). Spread it evenly in a layer no thicker than 2-3 cm for quick and even freezing.
2Freeze until completely firm, about 4-6 hours.
3Preheat the Air Fryer to 175°C. Break the frozen yogurt into 3-4 cm pieces (if it's a large block) and place them in the Air Fryer basket.
4Cook in the Air Fryer at 175°C for 2-3 minutes, until the yogurt softens and becomes creamy. Check after 2 minutes — time may vary. Serve immediately, topped with fresh strawberries or granola as desired.
🛒 Shopping List
3 cups (24 ounces) whole milk strawberry yogurt