🍲 Misc
Crispy Air Fryer Slavinken (Dutch Meat Rolls)
Traditional Dutch meat rolls, quickly cooked in the air fryer for a crispy exterior and juicy interior.
🥘 Ingredients
Dutch meat rolls (slavinken), fresh or thawed — 4 (about 1 lb / 450g)
Salt and pepper, to taste (optional)
tablespoon olive oil (for extra crispiness, optional) — 1 (15 ml)
👨🍳 Steps
1If needed, pat the meat rolls dry with a paper towel, then season with salt and pepper to taste.
2Drizzle olive oil over the rolls for an extra crispy crust.
3Preheat the air fryer to 180°C (350°F).
4Place the rolls in the air fryer basket, ensuring they do not touch each other to allow air circulation.
5Cook at 180°C (350°F) for 12 minutes, turning halfway through with tongs for even browning.
6Remove the rolls from the air fryer and let them rest for a few minutes before serving.
🛒 Shopping List
4 Dutch meat rolls (slavinken), salt and pepper (optional, to taste), 1 tbsp olive oil (optional)