🥦 Vegetables
Crispy Air Fryer Potato Cubes
Crispy on the outside, fluffy on the inside, these potato cubes are quick and easy.
🥘 Ingredients
potatoes — 400 g (14 oz)
olive oil — 1 tbsp
salt — 1/2 tsp
black pepper — 1/4 tsp
sweet paprika — 1 tsp
👨🍳 Steps
1Preheat the air fryer to 180°C (350°F).
2Wash potatoes thoroughly and cut into 1-2 cm cubes. Dry them very well with a kitchen towel or paper towels.
3In a bowl, toss potato cubes with olive oil, salt, pepper, and sweet paprika until evenly coated.
4Arrange cubes in a single layer in the air fryer basket, without overlapping.
5Cook for 20 minutes at 180°C (350°F), shaking the basket halfway through for even browning.
🛒 Shopping List
potatoes, olive oil, salt, black pepper, sweet paprika