🍗 Chicken
Crispy Air Fryer Chicken Drumsticks with Skin
Quick and tasty recipe for crispy skin-on chicken drumsticks cooked in an air fryer.
🥘 Ingredients
chicken drumsticks with skin and bone — 3-4 pieces
cooking oil — 1 tablespoon
smoked paprika — 1/2 teaspoon
garlic powder — 1/2 teaspoon
onion powder — 1/4 teaspoon
Italian seasoning — 1/2 teaspoon
seasoned salt — 1/2 teaspoon
black pepper — 1/2 teaspoon
👨🍳 Steps
1Pat the chicken drumsticks dry with paper towels. Rub them well with oil, then season generously on both sides. Let them rest for 10 minutes.
2Preheat the air fryer to 200°C (390°F) for 5 minutes.
3Place the drumsticks in the air fryer basket skin-side down. Cook for 8-10 minutes.
4Turn the drumsticks skin-side up. Reduce temperature to 175°C (350°F) and cook for another 10 minutes, until internal temperature reaches 74°C (165°F).
5Let the drumsticks rest for 5 minutes before serving.
🛒 Shopping List
3-4 bone-in, skin-on chicken thighs, 1 tbsp cooking oil, 1/2 tsp smoked paprika, 1/2 tsp garlic powder, 1/4 tsp onion powder, 1/2 tsp Italian seasoning, 1/2 tsp seasoned salt, 1/2 tsp black pepper