🥦 Vegetables
Crispy Air Fryer Broccoli Salad
🥘 Ingredients
broccoli — 500 g (1.1 lb)
olive oil — 2 tablespoons
garlic cloves, minced — 2
lemon juice — 1 tablespoon
grated Parmesan — 30 g (1 oz)
salt and pepper to taste
👨🍳 Steps
1Preheat the air fryer to 180°C (350°F).
2Cut broccoli into small, uniform florets.
3In a bowl, toss florets with olive oil, minced garlic, salt, and pepper until well coated.
4Arrange broccoli in a single layer in the air fryer basket. Cook for 10–12 minutes, shaking the basket halfway, until tender and lightly golden.
5Transfer roasted broccoli to a serving bowl. Drizzle with lemon juice, sprinkle with grated Parmesan, and toss gently. Serve warm or at room temperature.
🛒 Shopping List
Broccoli, olive oil, garlic, lemon juice, Parmesan cheese, salt, pepper