🍳 Breakfast
Crispy Air Fryer Breakfast Potatoes
Golden and crispy potatoes, perfect for a quick and delicious breakfast.
🥘 Ingredients
potatoes (about 4 medium) — 400 g (14 oz)
olive oil — 1 tablespoon
salt — to taste
black pepper — to taste
spices (paprika, garlic powder) — to taste
👨🍳 Steps
1Cut the potatoes into evenly sized cubes.
2In a bowl, toss the potato cubes with olive oil, salt, pepper, and chosen spices until well coated.
3Place the seasoned potatoes in the air fryer basket and cook at 200°C (400°F) for 12-15 minutes.
4Shake the basket halfway through cooking to ensure even browning.
5Serve immediately, while hot and crispy.
🛒 Shopping List
400g potatoes, 1 tbsp olive oil, salt, black pepper, seasonings (paprika, garlic powder)