🍗 Chicken
Bone-in Chicken Thighs in Air Fryer - Crispy and Juicy Recipe
Bone-in chicken thighs cooked in the Air Fryer, crispy on the outside and juicy on the inside, perfectly seasoned.
🥘 Ingredients
bone-in chicken thighs — 3 pieces
salt and pepper, to taste
olive oil — 2 tablespoons (30 ml)
chicken seasoning — 1 teaspoon (2 g)
garlic powder — 1/2 teaspoon (1.5 g)
onion powder — 1/2 teaspoon (1.5 g)
👨🍳 Steps
1Preheat the Air Fryer to 380°F (193°C).
2Pat the chicken thighs dry with paper towels.
3Drizzle with olive oil, then season with salt and pepper.
4In a small bowl, mix chicken seasoning, garlic powder, and onion powder. Rub this mixture all over the thighs until evenly coated.
5Place the thighs in the Air Fryer basket in a single layer, leaving space between them.
6Cook in the Air Fryer for 18-20 minutes, turning halfway, until the internal temperature reaches 165°F (74°C).
7Let the thighs rest for a few minutes before serving.
🛒 Shopping List
3 bone-in chicken thighs, salt and pepper to taste, 2 tbsp olive oil, 1 tsp poultry seasoning, 1/2 tsp garlic powder, 1/2 tsp onion powder