🍿 Snacks
Bacon and Mozzarella Air Fryer Sandwiches
Crispy sandwiches with bacon, melted mozzarella and fresh vegetables, cooked quickly in the air fryer.
🥘 Ingredients
bread slices — 4 (about 1 inch thick)
soft butter — 25 g (2 tbsp)
tomato — 1
bell pepper — 1
mozzarella (or provolone) — 100 g (3.5 oz)
bacon (or ham) — 100 g (3.5 oz)
fresh basil leaves (optional, for serving)
👨🍳 Steps
1Cut each bread slice in half or into narrow strips 4-5 cm wide, so you can wrap the bacon around them.
2Spread a thin layer of soft butter on each piece of bread.
3Place a slice of mozzarella on top, then a strip of bell pepper and a thin slice of tomato.
4Wrap a strip of bacon around each piece of bread, securing it well.
5Preheat the air fryer empty at 200°C (400°F) for 3 minutes, then place the sandwiches in the basket.
6Cook at 200°C (400°F) for 7-8 minutes, until the cheese is melted and lightly browned and the bacon is crispy.
7Serve immediately, with fresh basil leaves on top.
🛒 Shopping List
4 bread slices, 25g softened butter, 1 tomato, 1 bell pepper, 100g mozzarella (or cheddar), 100g bacon (or ham), fresh basil leaves to taste