🥓 Pork
Air Fryer Pork Tenderloin – Juicy Roast in 45 Minutes
A simple and quick recipe for a tender and flavorful pork tenderloin cooked in the air fryer.
🥘 Ingredients
pork tenderloin — 1.2-1.4 kg (2.6-3.1 lbs)
dried Italian seasoning — 1 teaspoon
garlic powder — 1/2 teaspoon
onion powder — 1/2 teaspoon
kosher salt — 1/2 teaspoon
black pepper — 1/2 teaspoon
👨🍳 Steps
1Preheat the air fryer to 185°C (365°F).
2In a small bowl, mix Italian seasoning, garlic powder, onion powder, salt, and pepper.
3Trim excess fat from the pork tenderloin, then rub it evenly with the seasoning mixture.
4Place the tenderloin in the air fryer basket and cook for 35-40 minutes (about 12-14 minutes per 500g/1.1 lbs), turning halfway, until internal temperature reaches 63°C (145°F).
5Remove the meat from the air fryer and transfer to a cutting board. Let it rest for at least 5 minutes before slicing. Serve warm.
🛒 Shopping List
1.2-1.4 kg pork loin, 1 tsp dried Italian seasoning, 1/2 tsp garlic powder, 1/2 tsp onion powder, 1/2 tsp kosher salt, 1/2 tsp black pepper