🍗 Chicken
Air Fryer Lemon Herb Chicken Breast
Tender and juicy chicken breast marinated with lemon and herbs, cooked quickly in the air fryer.
🥘 Ingredients
chicken breast fillets (~400g) — 2 (about 14 oz)
lemon juice — 2 tablespoons
garlic powder — 1 teaspoon
dried herbs (thyme, rosemary, oregano) — 1 teaspoon
salt — to taste
pepper — to taste
olive oil — 2 tablespoons
👨🍳 Steps
1In a bowl, mix lemon juice, garlic powder, dried herbs, salt, pepper, and olive oil to make the marinade.
2Add the chicken breast to the marinade and ensure it is well coated on all sides.
3Cover the bowl and refrigerate for at least 30 minutes to marinate.
4Preheat the air fryer to 190°C (375°F).
5Cook the chicken breast for 15-18 minutes, turning halfway through, until golden and fully cooked.
🛒 Shopping List
2 chicken breasts (~400g), 2 tbsp lemon juice, 1 tsp garlic powder, 1 tsp dried herbs (thyme, rosemary, oregano), salt to taste, pepper to taste, 2 tbsp olive oil