🦌 Game
Air Fryer Lamb Ribs – perfect medium-rare, tender and flavorful
Lamb ribs cooked in an air fryer, perfect medium-rare, tender and flavorful with a delicious crust.
🥘 Ingredients
lamb rib pieces — 4 (about 1 lb / 450 g)
olive oil — 2 tablespoons (30 ml)
salt — 1 teaspoon (5 g)
black pepper — 1 teaspoon (2 g)
dried herbs (rosemary or thyme) — 1 teaspoon (2 g)
👨🍳 Steps
1Pat the lamb ribs dry with paper towels to help form a crust.
2Brush each rib with olive oil using a pastry brush.
3Season evenly on both sides with salt, pepper, and dried herbs.
4Preheat the air fryer to 200°C (400°F).
5Arrange the ribs in a single layer in the basket without overlapping.
6Cook for 12 minutes for medium-rare, turning halfway through (after 6 minutes).
7Remove and let rest for 3-5 minutes before serving.
8Serve with french fries, steamed vegetables, or a fresh salad.
🛒 Shopping List
4 lamb chops, 2 tbsp olive oil, 1 tsp salt, 1 tsp black pepper, 1 tsp dried rosemary or thyme