🥩 Beef
Air Fryer Hamburgers
Juicy hamburgers cooked quickly in the air fryer, with a crispy exterior and tender interior.
🥘 Ingredients
ground beef (80/20) — 500 g (1.1 lb)
tablespoon soy sauce — 1
teaspoon garlic powder — 1
teaspoon salt — 1/2
teaspoon black pepper — 1/4
hamburger buns — 4
slices cheese (optional) — 4
👨🍳 Steps
1Preheat the air fryer to 200°C (400°F) for 2 minutes.
2In a bowl, mix ground beef with soy sauce, garlic powder, salt, and pepper.
3Form 4 equal patties. Slightly press the center of each to prevent puffing.
4Place patties in the air fryer basket without overcrowding.
5Cook at 200°C (400°F) for 4 minutes per side (8 minutes total) for medium doneness. For well done, add 2-3 minutes.
6For cheeseburgers, place a slice of cheese on top after the timer stops and let residual heat melt it.
7Serve in buns with your favorite toppings.
🛒 Shopping List
1 lb ground beef (80/20), 1 tbsp soy sauce, 1 tsp garlic powder, 1/2 tsp salt, 1/4 tsp black pepper, 4 hamburger buns