🍗 Chicken
Air Fryer Bone-In Chicken Breast with Brown Sugar Glaze and Spices
Bone-in chicken breast glazed with a sweet and spicy mix of brown sugar and spices, perfectly cooked in the air fryer.
🥘 Ingredients
bone-in chicken breast pieces — 2 (approx. 1 lb / 450g)
brown sugar — 1/4 cup (50g)
paprika — 1 tsp
garlic powder — 1/2 tsp
dried oregano — 1/2 tsp
salt — 1/2 tsp
red pepper flakes — a pinch
oil — 1 tbsp (15ml)
👨🍳 Steps
1Preheat the air fryer to 188°C (370°F).
2Remove the chicken breast from packaging and set aside.
3In a small bowl, mix brown sugar, paprika, garlic powder, oregano, salt, and red pepper flakes.
4Brush the chicken breast with oil on both sides, then sprinkle the spice mixture evenly over it.
5Place the chicken breast in the air fryer basket and cook for 25-30 minutes, turning it when about 10 minutes remain.
6Cook until the thickest part of the meat reaches an internal temperature of 74°C (165°F). If the breast is larger, add a few more minutes.
7Remove from the air fryer and serve immediately.
🛒 Shopping List
2 bone-in chicken breasts, 1/4 cup brown sugar, 1 tsp paprika, 1/2 tsp garlic powder, 1/2 tsp oregano, 1/2 tsp salt, pinch red pepper flakes, 1 tbsp oil