🍳 Breakfast

Air Fryer Bacon and Eggs – Quick and Easy Recipe

Name: Air Fryer Bacon and Eggs – Quick and Easy Recipe
Total time: 15 min
Yield: 4
Cuisine: International
Ingredients: large eggs; teaspoons milk; small onion, diced; small bell pepper, diced; slices bacon, cooked and crumbled; cup shredded cheese (cheddar or mix); salt and pepper to taste

Tender eggs with crispy bacon, cooked quickly in the air fryer. A hearty and delicious breakfast.

Time⏱️ 15 min

Servings👤 4

Difficulty

🥘 Ingredients

large eggs — 4 (4)

teaspoons milk — 4 (4 tsp)

small onion, diced — 1/2 (1/2)

small bell pepper, diced — 1/2 (1/2)

slices bacon, cooked and crumbled — 4 (4 slices)

cup shredded cheese (cheddar or mix) — 1/4 (1/4 cup)

salt and pepper to taste

👨‍🍳 Steps

1Place 4 silicone muffin cups (or ramekins) in the air fryer basket.

2Crack one egg into each cup.

3Add one teaspoon of milk to each cup.

4Sprinkle diced onion, bell pepper, crumbled bacon, and shredded cheese on top.

5Season with salt and pepper to taste.

6Cook at 149°C (300°F) for 10-13 minutes, until eggs are golden and fluffy.

7Carefully remove from cups and serve warm.

🛒 Shopping List

Oua 4 buc, lapte 20ml, ceapa 1/2, ardei gras 1/2, bacon 4 felii, cascaval 30g, sare, piper