Perfect Air Fryer Bread

Perfect Air Fryer Bread: Ready in 25 Minutes

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Looking for a foolproof way to bake bread with your air fryer? This recipe for Perfect Air Fryer Bread is just what you need! Whether you’re a seasoned baker or a novice, this guide will walk you through every step to achieve soft, fluffy bread in no time.

In this article, we’ll cover a detailed Perfect Air Fryer Bread recipe overview, list all necessary ingredients, and provide step-by-step instructions that are easy to follow. Plus, you’ll get expert tips and tricks, answers to frequently asked questions, and suggestions for related air fryer recipes. Let’s get started on this culinary adventure!

How to make Perfect Air Fryer Bread

Credits: Simple Recipes Kitchen

Perfect Air Fryer Bread

  • Preparation Time: 10 minutes
  • Cooking Time: 15 minutes
  • Serves: 4 servings

Ingredients

  • 2 cups of all-purpose flour
  • 1 cup of warm water
  • 1 tablespoon of sugar
  • 1 tablespoon of olive oil
  • 1 teaspoon of salt
  • 2 teaspoons of instant yeast

Instructions

  1. Preheat your Air Fryer to 350°F (180°C).
  2. In a large mixing bowl, combine warm water and sugar. Stir until the sugar is dissolved.
  3. Add the yeast to the water and sugar mixture. Allow it to sit for about 5 minutes until it becomes frothy.
  4. Stir in olive oil and salt to the yeast mixture.
  5. Gradually add the flour to the mixture, stirring to combine. Knead the dough until it becomes smooth and elastic.
  6. Place the dough in a lightly oiled bowl, cover, and let it rise for about 30 minutes or until doubled in size.
  7. Once risen, punch down the dough and shape it into a round loaf.
  8. Line your air fryer basket with parchment paper and place the dough inside.
  9. Cook the bread in the air fryer for 15 minutes or until golden brown and cooked through.
  10. Allow the bread to cool slightly before slicing and serving.

Tips and Tricks

  • Substitute some of the flour with whole wheat flour for a healthier option.
  • Add in herbs like rosemary or thyme for extra flavor.
  • Brush the top of the loaf with melted butter for a richer crust.

Watch the video below to see the step-by-step process:

FAQs

  • Question: “Can I use whole wheat flour in this recipe?”
    Answer: “Yes, you can substitute up to half of the all-purpose flour with whole wheat flour for a denser, healthier loaf.”
  • Question: “What if I don’t have parchment paper?”
    Answer: “You can lightly grease the air fryer basket instead, but parchment paper helps in easier cleanup.”

This Perfect Air Fryer Bread is a simple yet delicious way to make homemade bread. Whether you’re supplementing a main meal or just craving a slice of fresh bread, this recipe won’t disappoint. Try it out and don’t forget to share your results!

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