Garlic Butter Brussels Sprouts in the Air Fryer

If you’re looking for a delicious and healthy side dish, look no further! Our Garlic Butter Brussels Sprouts in the Air Fryer recipe offers a mouthwatering mix of crispy, buttery goodness infused with the aroma of garlic. In this article, we’ll guide you step-by-step on how to achieve the perfect crispy outer layer, while keeping the insides tender and flavorful.

Beyond the basic instructions, we’ll provide you with tips and tricks to customize this recipe to your taste and answer some common questions to ensure your Brussels sprouts turn out perfect every time. Buckle up, let’s make some restaurant-quality Brussels sprouts right in your kitchen!

• You might also like: Longhorn Style Air Fried Brussels Sprouts

How to Make Garlic Butter Brussels Sprouts in the Air Fryer

Credits:The Stay At Home Chef

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Serves: 2 servings

Ingredients

• 1 lb Brussels sprouts, halved
• 2 tablespoons butter, melted
• 2 cloves garlic, minced
• 1 tablespoon olive oil
• Salt and pepper to taste
• ¼ cup grated Parmesan cheese (optional)
• Fresh parsley for garnish (optional)

Instructions

1. Preheat your Air Fryer to 375°F (190°C).
2. In a large bowl, combine the melted butter, minced garlic, and olive oil.
3. Add the halved Brussels sprouts to the bowl and toss to coat them evenly with the garlic butter mixture.
4. Sprinkle salt and pepper on the Brussels sprouts to taste. If you like, add grated Parmesan cheese.
5. Place the Brussels sprouts in the Air Fryer basket in a single layer to ensure even cooking.
6. Cook for 12-15 minutes, shaking the basket halfway through, until the Brussels sprouts are golden brown and crispy.
7. Remove from the Air Fryer and garnish with fresh parsley before serving. Enjoy your Crispy Garlic Butter Brussels Sprouts!

Tips and Tricks

• For a spicier kick, add a pinch of red pepper flakes to the garlic butter mixture.
• Ensure the Brussels sprouts are in a single layer in the Air Fryer to get an even crisp.
• You can add a splash of lemon juice before serving for a fresh citrus flavor.

Watch the video below to see the step-by-step process:

FAQs

• Question: “Can I use frozen Brussels sprouts in this recipe?”
  Answer: “Yes, you can use frozen Brussels sprouts. Just add 5 more minutes to the cooking time and make sure to shake the basket well.”
• Question: “Can I prepare Crispy Garlic Butter Brussels Sprouts in the Air Fryer ahead of time?”
  Answer: “Yes, you can prepare them ahead of time and reheat them in the Air Fryer for a few minutes to regain their crispiness.”
• Question: “What can I serve with these Brussels sprouts?”
  Answer: “They pair well with grilled chicken, steak, or even a nice pasta dish.”

Garlic Butter Brussels Sprouts in the Air Fryer are a quick and easy way to elevate your vegetable game. Whether you’re preparing dinner for a family or a quick snack, this recipe is sure to become a favorite. Don’t forget to share this recipe with friends and family, and let us know how it turned out for you!