Crispy Air Fryer Hasselback Potatoes

Crispy Air Fryer Hasselback Potatoes: Delicious and Easy

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If you’re looking for the perfect side dish that is both delicious and easy to prepare, these Crispy Air Fryer Hasselback Potatoes are an excellent choice. In this article, you’ll get a detailed recipe including the preparation and cooking times, a list of necessary ingredients, and step-by-step instructions to make this delightful dish.

We’ll also share some useful tips and tricks to customize the recipe to your liking, answer the most frequently asked questions, and suggest related air fryer recipes you might enjoy. So get ready to impress your family and friends with these perfectly crispy Air Fryer Hasselback Potatoes!

How to make Crispy Air Fryer Hasselback Potatoes

Credits:Air Fryer Recipes with Booger500us

Crispy Air Fryer Hasselback Potatoes

  • Preparation Time: 10 minutes
  • Cooking Time: 30 minutes
  • Serves: 4 servings

Ingredients

  • 4 medium potatoes
  • 2 tablespoons of olive oil
  • 1 teaspoon of garlic powder
  • 1 teaspoon of paprika
  • Salt and pepper to taste
  • 2 tablespoons of grated Parmesan cheese (optional)
  • Fresh herbs for garnishing (optional)

Instructions

  1. Preheat your Air Fryer to 350°F (180°C).
  2. Wash and dry the potatoes thoroughly. Using a sharp knife, make thin slices across each potato, being careful not to cut all the way through.
  3. Place the potatoes in a large bowl. Drizzle with olive oil, making sure each potato is well-coated.
  4. Sprinkle garlic powder, paprika, salt, and pepper over the potatoes.
  5. Place the potatoes in the air fryer basket, ensuring they are evenly spaced.
  6. Cook for 25-30 minutes or until the potatoes are crispy and golden brown. Halfway through cooking, pause the air fryer and lightly baste the potatoes with more olive oil if needed.
  7. If desired, sprinkle grated Parmesan cheese over the potatoes and cook for an additional 3-5 minutes.
  8. Remove from the air fryer and garnish with fresh herbs. Serve immediately and enjoy!

Tips and Tricks

  • Use a pair of chopsticks placed on either side of the potato while slicing to prevent cutting all the way through.
  • Experiment with different seasonings like rosemary, thyme, or crushed red pepper flakes for varied flavor profiles.
  • For a creamier texture inside, try using Yukon Gold potatoes.

Watch the video below to see the step-by-step process:

FAQs

  • Question: “Can I use sweet potatoes for this recipe?”
    Answer: “Yes, sweet potatoes can be used. Simply follow the same preparation steps and adjust the cooking time if necessary.”
  • Question: “Do I need to peel the potatoes?”
    Answer: “Peeling is optional. Leaving the skin on adds extra texture and nutrients.”

Now that you have this comprehensive recipe for Crispy Air Fryer Hasselback Potatoes, it’s time to try it out in your kitchen. Don’t forget to share your experiences and any custom twists you apply. Enjoy this easy and delicious dish for your next meal!

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