Bacon Wrapped Hot Dog in the Air Fryer: Ready in 15 Minutes
Bacon Wrapped Hot Dog in the Air Fryer are a mouthwatering twist on a classic favorite. Wrapping a hot dog in crispy bacon adds an irresistible layer of flavor and texture that will elevate your hot dog experience. Perfect for a quick meal, game day snack, or backyard barbecue, these bacon-wrapped delights are sure to be a hit.
Using an air fryer ensures that the bacon cooks evenly and crisps up beautifully without the mess of traditional frying. Enjoy these hot dogs on a bun with your favorite toppings or as a tasty finger food.
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How to make Bacon Wrapped Hot Dog in the Air Fryer
Prep Time: 5 minutes
Total Time: 15 minutes
Servings: 4
Ingredients
- 4 hot dogs;
- 4 slices of bacon;
- 4 hot dog buns;
- Optional toppings: mustard, ketchup, relish, diced onions, shredded cheese.
Instructions
- Preheat your air fryer to 375°F.
- Wrap each hot dog with a slice of bacon, securing the ends with toothpicks if necessary.
- Place the bacon-wrapped hot dogs in the air fryer basket in a single layer, ensuring they are not touching each other.
- Cook the hot dogs for 10-12 minutes, turning them halfway through the cooking time to ensure even crisping. The bacon should be crispy and the hot dogs heated through.
- While the hot dogs are cooking, lightly toast the hot dog buns in the air fryer for the last 2-3 minutes of cooking time if desired.
- Remove the hot dogs from the air fryer and let them cool slightly. Remove any toothpicks.
- Place each bacon-wrapped hot dog in a bun and add your favorite toppings.
Enjoy your Bacon Wrapped Hot Dog in the Air Fryer, a delicious and easy-to-make treat that’s perfect for any occasion!
