Air Fryer Zucchini: Irresistibly Delicious

Welcome to your ultimate guide to creating Air Fryer Zucchini! In this recipe, you’ll learn how to transform simple zucchinis into an irresistible snack or side dish that’s crispy on the outside and tender on the inside. Perfect for a quick, healthy snack, this air fryer zucchini will soon become a favorite in your household.

In this article, you’ll get a comprehensive overview of the preparation and cooking times, a detailed list of ingredients, easy-to-follow instructions, helpful tips and tricks, and answers to frequently asked questions. Let’s dive in and discover how to make this delicious recipe using just a few simple ingredients and your trusty air fryer!

You might also like: Air Fryer Roasted Vegetables

How to make Air Fryer Zucchini

Credits: Blogilates

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Serves: 2 servings

Ingredients

• 2 medium zucchinis, sliced into rounds
• 1 cup of breadcrumbs
• 2 tablespoons of olive oil
• 1/4 cup of grated Parmesan cheese
• 1 teaspoon of garlic powder
• 1/2 teaspoon of salt
• 1/4 teaspoon of black pepper
• 1 tablespoon of dried oregano

Instructions

1. Preheat your Air Fryer to 350°F (180°C).
2. In a bowl, combine the breadcrumbs, grated Parmesan cheese, garlic powder, salt, black pepper, and oregano.
3. Brush the zucchini slices lightly with olive oil.
4. Dip each slice into the breadcrumb mixture, ensuring it is evenly coated.
5. Place the coated zucchini slices in a single layer in the air fryer basket.
6. Cook for 10-12 minutes or until golden and crispy, flipping halfway through for even cooking.
7. Remove from the air fryer and let cool slightly before serving.

Tips and Tricks

• Substitute breadcrumbs with crushed cornflakes for a crunchier texture.
• Add paprika or chili powder for a spicy kick.
• Serve with a dipping sauce like ranch or marinara for added flavor.

Watch the video below to see the step-by-step process:

FAQs

• Question: “Can I use frozen zucchini in this recipe?”
  Answer: “Yes, but you’ll need to adjust the cooking time by adding 5 more minutes to ensure they are fully cooked and crispy.”
• Question: “Can I make this recipe gluten-free?”
  Answer: “Absolutely! Simply use gluten-free breadcrumbs instead of regular breadcrumbs.”

And there you have it! A simple, delicious, and healthy recipe for Air Fryer Zucchini. We hope you try it out and enjoy it as much as we do. Don’t forget to share your results and let us know your tips and tricks for making this dish even better. Happy cooking!