Air Fryer Veggie Breakfast Burrito: Ready in 25 Minutes

If you’re looking for a quick and delicious breakfast option, the Air Fryer Veggie Breakfast Burrito is a must-try! This recipe will cover everything you need to know to create a mouthwatering, healthy breakfast burrito packed with fresh vegetables and cooked to perfection in an air fryer.

In this article, we will guide you through an easy-to-follow recipe that includes detailed ingredients, step-by-step instructions, useful tips, and even answers to frequently asked questions. Get ready to enjoy a nutritious and flavorful start to your day with the Air Fryer Veggie Breakfast Burrito!

• You might also like: Air Fryer Chicken Fajitas

How to make Air Fryer Veggie Breakfast Burrito

Credits: Cooking With Ayeh

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Serves: 2 servings

Ingredients

• 4 large eggs
• 1 cup of diced bell peppers (any color)
• 1/2 cup of diced onions
• 1/2 cup of spinach
• 1/2 cup of shredded cheese (cheddar, mozzarella or your choice)
• 2 large tortillas
• Salt and pepper to taste
• 1 tablespoon of olive oil

Instructions

1. Preheat your Air Fryer to 350°F (180°C).
2. In a bowl, whisk together the eggs, salt, and pepper.
3. Heat olive oil in a skillet over medium heat and sauté the onions and bell peppers until they are tender.
4. Add the spinach and cook until wilted.
5. Pour the egg mixture into the skillet and scramble until fully cooked. Add shredded cheese and allow it to melt.
6. Remove the pan from heat and let the mixture cool for a few minutes.
7. Spoon the egg and veggie mixture onto the center of each tortilla. Fold the sides of the tortilla over the filling, then roll it up tightly.
8. Place the burritos in the Air Fryer basket and cook for 10 minutes or until the tortillas are golden and crispy.
9. Let the burritos cool for a few minutes before serving. Enjoy your Air Fryer Veggie Breakfast Burrito!

Tips and Tricks

• Feel free to add other vegetables such as mushrooms or zucchini for extra flavor and nutrition.
• For a spicier kick, add a dash of hot sauce or diced jalapeños to the egg mixture.
• Substitute regular tortillas with whole wheat or gluten-free tortillas to suit your dietary needs.

Watch the video below to see the step-by-step process:

FAQs

• Question: “Can I prepare the Air Fryer Veggie Breakfast Burrito ahead of time?”
  Answer: “Yes, you can prepare the burritos ahead of time and store them in an airtight container in the refrigerator. When ready to eat, reheat in the air fryer at 350°F for about 5-7 minutes.”
• Question: “Can I use frozen vegetables in this recipe?”
  Answer: “Yes, frozen vegetables can be used, but make sure to thaw and drain any excess water before adding them to the skillet.”

With this easy and tasty recipe, you are all set to make your very own Air Fryer Veggie Breakfast Burrito! We hope you enjoy this nutritious and delicious meal. Don’t forget to share your creations and feedback with us!