Air Fryer Lemon Pepper Wings

Air Fryer Lemon Pepper Wings: Easy and Delicious

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Ever crave that perfect Wingstop flavor without leaving your house? Our Air Fryer Lemon Pepper Wings recipe promises just that. Using your trusty air fryer, you can achieve restaurant-quality wings that are crispy, flavorful, and irresistibly delicious. Imagine biting into a wing so perfectly seasoned and cooked that you’ll forget about takeout forever. Get ready to impress your family and friends with wings that are easy to make and even better than what you get from Wingstop.

Let’s dive into making these mouthwatering Air Fryer Lemon Pepper Wings. With a few simple ingredients and easy steps, you’ll be serving up wings that are packed with flavor and have the perfect crispy texture. This recipe is designed to be foolproof, ensuring that every wing comes out perfectly every time. Ready to get started? Let’s go!

You might also like: Air Fryer Buffalo Chicken Wings

How to make Air Fryer Lemon Pepper Wings

Credits: Whip It Up With Jay

Air Fryer Lemon Pepper Wings

Ingredients:

  • Chicken wings
  • Dry seasonings: salt, pepper, paprika, garlic powder
  • Flour
  • Lemon pepper seasoning
  • Butter (melted)

Instructions:

  1. Mix Dry Seasonings: Combine salt, pepper, paprika, and garlic powder in a bowl. Toss the chicken wings in this mixture to coat them thoroughly.
  2. Prepare Flour Coating: In a separate bowl, mix half a cup of flour with a pinch of salt and pepper. Lightly coat the seasoned wings with the flour mixture, ensuring to shake off any excess flour.
  3. Air Fry the Wings: Preheat your air fryer to 380°F (preset for chicken if available). Arrange the wings in a single layer in the air fryer basket. Avoid overcrowding to ensure even cooking. Air fry for 25 minutes, flipping halfway through.
  4. Prepare Lemon Pepper Sauce: In a bowl, mix the melted butter with lemon pepper seasoning.
  5. Toss Wings in Sauce: Once the wings are done, toss them in the lemon pepper butter sauce until well coated.

Tips:

  • Do not overcrowd the air fryer basket to ensure even cooking.
  • For an extra crispy texture, give the wings a quick spray of cooking oil before air frying.

FAQs:

Q: Can I use frozen wings? A: Yes, but make sure to thaw them completely and pat them dry to ensure they cook evenly and get crispy.

Q: How do I store leftovers? A: Store leftover Air Fryer Lemon Pepper Wings in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer for best results.

Q: Can I use other seasonings? A: Absolutely! Feel free to experiment with different seasonings and sauces to suit your taste preferences.

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