Air Fryer Greek Chicken Kebabs: Easy and Delicious
Enhance your meal with the vibrant and zesty flavors of Air Fryer Greek Chicken Kebabs. Perfect for a low-carb diet, these kebabs are a great way to enjoy a healthy, protein-packed dish without compromising on taste. The combination of chicken, courgette, and squash, seasoned with Greek spices, makes this dish both nutritious and delicious.
Whether you’re looking for a quick weeknight dinner or a dish to impress guests, Air Fryer Greek Chicken Kebabs are a fantastic choice. With just a few minutes of prep time, you can have these flavorful kebabs ready to serve in under an hour. Let’s dive into this simple yet satisfying recipe!
- You might also like: Air Fryer Greek Turkey Burgers
How to make Air Fryer Greek Chicken Kebabs
Prep Time: 10 minutes
Total Time: 50 minutes
Servings: 4
Ingredients
- Vegetable oil cooking spray;
- 2 tsp Greek seasoning ;
- ½ tsp ground black pepper;
- 1 tsp salt;
- 2 tbsp soy sauce;
- 1 Crookneck squash, sliced into 1cm | ½” rounds;
- 1 courgette, sliced into 1cm | ½” rounds;
- 450g | 1lb chicken breast, cubed.
Instructions
- Thread chicken, courgette, and squash alternating on 4 skewers. Brush with soy sauce; sprinkle with seasonings.
- Place in air fryer basket or racks (you may need to work in batches), and cook at 350°F for 20 minutes, or until internal temperature reaches 165°F. Turn halfway through cooking.
- Remove from air fryer and serve.
Tip: If you can’t find Crookneck squash, you could use slices of pepper, cherry tomatoes, or red onion instead. You could even try swapping in some halloumi chunks.
