Air Fryer Fruit-Filled Hand Pies

Air Fryer Fruit-Filled Hand Pies: DELICIOUS and QUICK

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If you’re looking for a perfect dessert that is quick, easy, and irresistibly delicious, then you’re going to love this Air Fryer Fruit-Filled Hand Pies Recipe. In this article, we’ll guide you step-by-step on how to create these delightful treats with a crispy texture on the outside and a gooey, fruity filling on the inside.

From preparation to the serving tips, we’ll cover everything you need to know to make this dessert a hit. With a short preparation time and even shorter cooking time, these hand pies are perfect for any occasion, whether it’s a cozy evening at home or a party with friends. Let’s dive in!

You might also like: Air Fryer Lemon Hand Pies

How to make Air Fryer Fruit-Filled Hand Pies

Credits: TwoSleevers

Air Fryer Fruit-Filled Hand Pies

  • Preparation Time: 10 minutes
  • Cooking Time: 15 minutes
  • Serves: 4 servings

Ingredients

  • 2 pre-made pie crusts
  • 1 cup of your favorite fruit filling (apple, blueberry, cherry, etc.)
  • 1 egg, beaten
  • 2 tablespoons of sugar
  • 1 teaspoon of cinnamon (optional)

Instructions

  1. Preheat your Air Fryer to 350°F (180°C).
  2. Roll out the pre-made pie crusts on a lightly floured surface.
  3. Using a round cutter or a glass, cut out circles from the pie crust.
  4. Place a spoonful of fruit filling in the center of each circle.
  5. Brush the edges of the circles with the beaten egg.
  6. Fold the crust over the filling to create a half-moon shape.
  7. Press the edges together with a fork to seal them.
  8. Brush the tops of the hand pies with the remaining beaten egg.
  9. Sprinkle sugar and cinnamon on top, if using.
  10. Place the hand pies in the Air Fryer basket in a single layer.
  11. Cook for 15 minutes, or until golden and crispy.
  12. Remove from the Air Fryer and let cool slightly before serving.

Tips and Tricks

  • Try using different types of fruit fillings for a variety of flavors.
  • If you don’t have a round cutter, you can use a knife to cut out squares or other shapes.
  • For an extra touch of sweetness, drizzle a bit of icing on top after the hand pies have cooled.

Watch the video below to see the step-by-step process:

FAQs

  • Question: “Can I use frozen fruit filling in this recipe?”
    Answer: “Yes, just make sure to thaw and drain the fruit filling before using it to prevent excess moisture.”
  • Question: “Can I make the hand pies ahead of time?”
    Answer: “Yes, you can prepare the hand pies and refrigerate them for up to 24 hours before cooking.”
  • Question: “What’s the best way to store leftovers?”
    Answer: “Store any leftover Air Fryer Fruit-Filled Hand Pies in an airtight container at room temperature for up to two days.”

There you have it, a delicious and easy recipe for Air Fryer Fruit-Filled Hand Pies. These hand pies are sure to be a hit at your next gathering. Don’t forget to share this recipe with friends and family, and make sure to try it out for yourself!

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