Delicious Air Fryer French Toast Sticks: Ready in 15 Minutes
Elevate your breakfast game with this Air Fryer French Toast Sticks, a delightful take on a beloved morning favorite. These French toast sticks are not only crispy on the outside and fluffy on the inside but also infused with a special sweetness that sets them apart from the rest.
Using your air fryer, these Air Fryer French toast sticks cook to golden perfection with a fraction of the effort and oil of traditional methods. The sweet twist comes from a hint of cinnamon and vanilla in the batter, enhancing the classic flavors and adding a delightful aroma to your kitchen. Perfect for dipping in maple syrup, fruit compote, or even a dollop of whipped cream, these French toast sticks are sure to become a family favorite. Follow our easy recipe to create this breakfast treat that’s as fun to make as it is to eat.
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How to make Air Fryer French Toast Sticks
Prep Time 5 minutes
Total Time 15 minutes
Servings 6
Ingredients:
- ½ tsp vanilla;
- ¼ tsp cinnamon;
- 3 tbsp sugar;
- 80ml (2.5fl oz) milk;
- 80ml (2.5fl oz) cream;
- 2 eggs;
- 6 slices from a loaf of Italian bread, cut into 4cm (1½”) thick sticks;
- Icing sugar and maple syrup for serving.
Instructions:
- In a large mixing bowl, combine eggs, cream, milk, sugar, cinnamon, and vanilla. Whisk together until smooth.
- Dip the bread sticks into the egg mixture, ensuring each piece is well coated.
- Set your air fryer to 375°F to heat up.
- Place the soaked bread sticks in the air fryer basket. Cook for about 8 minutes, turning halfway through, until golden brown.
- Serve your French toast sticks warm, drizzled with maple syrup and dusted with icing sugar.
