Air Fryer Chicken Breast with Peppers: Easy and Quick

Welcome to this irresistibly delicious recipe for Air Fryer Chicken Breast with Peppers! This blog post will guide you through a simple yet mouth-watering dish that you can prepare in no time. Using fresh chicken breast and colorful bell peppers, this meal balances wholesome ingredients and vibrant flavors. Whether you are a beginner or an experienced cook, this recipe is designed for everyone.

In this article, we’ll cover everything you need from a detailed list of ingredients to step-by-step cooking instructions, and even some expert tips for variations! Get ready to enjoy a scrumptious, healthy dinner that’s perfect for any night of the week. So, let’s dive in and discover how you can prepare this delectable dish with your Air Fryer.

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How to make Air Fryer Chicken Breast with Peppers

Credits: Simple Recipes Kitchen

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Serves: 2 servings

Ingredients

• 2 boneless, skinless chicken breasts
• 2 tablespoons of olive oil
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper to taste

Instructions

1. Preheat your Air Fryer to 350°F (180°C).
2. In a bowl, coat the chicken breasts with olive oil. Then, season both sides with garlic powder, paprika, salt, and pepper.
3. Place the seasoned chicken breasts in the Air Fryer basket.
4. Add the sliced bell peppers to the basket, arranging them around the chicken.
5. Cook for 10–15 minutes, or until the chicken reaches an internal temperature of 165°F (75°C) and the peppers are tender.
6. Remove from the Air Fryer and let rest for a couple of minutes before serving.

Tips and Tricks

• Substitute breadcrumbs with crushed cornflakes for a crunchier texture when breading chicken.
• Add a sprinkle of paprika or chili powder to the peppers for extra flavor and a touch of heat.
• For a more colorful presentation, use a variety of bell peppers like red, yellow, and green.

Watch the video below to see the step-by-step process:

FAQs

• Question: “Can I use frozen chicken breast in this recipe?”
  Answer: “Yes, you can use frozen chicken breast. Just adjust the cooking time by adding an additional 5 minutes or until the internal temperature reaches 165°F (75°C).”
• Question: “Can I add other vegetables to this recipe?”
  Answer: “Absolutely! Feel free to add other vegetables like zucchini, mushrooms, or onions. Just make sure to adjust the cooking time accordingly.”

In conclusion, this Air Fryer Chicken Breast with Peppers is quick, healthy, and bursting with flavor. Don’t forget to try it out and share your experience with us. Happy cooking!