Air Fryer Boneless Pork Loin Roast

Air Fryer Boneless Pork Loin Roast: Ready in 35 Minutes

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If you’re looking for a flavorful yet easy-to-prepare meal, you’ve come to the right place. In this essential guide to Air Fryer Boneless Pork Loin Roast, we will cover everything you need to know to make a delicious pork loin in your air fryer. From the detailed ingredient list to step-by-step cooking instructions, this guide has you covered.

Not only will this post provide you with a foolproof recipe, but it will also include helpful tips and frequently asked questions to ensure your pork loin roast turns out perfect every time. So, let’s dive in and get cooking with your air fryer!

How to make Air Fryer Boneless Pork Loin Roast

Credits: National Pork Board

Air Fryer Boneless Pork Loin Roast

  • Preparation Time: 10 minutes
  • Cooking Time: 25 minutes
  • Serves: 4 servings

Ingredients

  • 1 boneless pork loin roast (about 2 pounds)
  • 2 tablespoons olive oil
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Instructions

  1. Preheat your air fryer to 350°F (180°C).
  2. Pat the boneless pork loin roast dry with paper towels.
  3. In a small bowl, mix together the olive oil, garlic powder, onion powder, smoked paprika, dried thyme, salt, and pepper.
  4. Rub the spice mixture evenly all over the pork loin.
  5. Place the pork loin in the air fryer basket, fat side up, and cook for 25 minutes, or until the internal temperature reaches 145°F (63°C).
  6. Remove the pork loin from the air fryer and let it rest for 5 minutes before slicing.
  7. Slice the pork loin and serve hot.

Tips and Tricks

  • Substitute breadcrumbs with crushed cornflakes for a crunchier texture.
  • Add paprika for extra flavor.
  • Let the pork loin rest after cooking to allow the juices to redistribute.
  • If you prefer a spicier roast, add a pinch of cayenne pepper to the spice rub.

Watch the video below to see the step-by-step process:

FAQs

  • Question: “Can I use frozen pork loin for this recipe?”
    Answer: “Yes, you can. Just adjust the cooking time by adding 5-10 more minutes and ensure the internal temperature reaches 145°F.”
  • Question: “What’s the best way to store leftover pork loin?”
    Answer: “Store leftovers in an airtight container in the refrigerator for up to 3 days.”

This essential guide to Air Fryer Boneless Pork Loin Roast provides everything you need to make a succulent and delicious meal. We hope you find this recipe helpful and encourage you to share your cooking experiences. Happy cooking!

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