Air Fryer Blackened Chicken Breast: Ready in 15 Minutes
ByDavid
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Air Fryer Blackened Chicken Breast is a delicious and healthy dish that packs a flavorful punch. This recipe uses a blend of spices to create a blackened crust on the chicken, giving it a smoky and spicy flavor. Cooking the chicken in the air fryer ensures it remains juicy and tender on the inside with a perfectly charred exterior. It’s perfect for a quick weeknight dinner or meal prep.
This dish is not only tasty but also versatile. You can serve it with a side of vegetables, over a salad, or in a sandwich. The air fryer makes the cooking process quick and easy, with minimal cleanup.
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How to make Air Fryer Blackened Chicken Breast
- Prep Time: 5 minutes
- Total Time: 15 minutes
- Servings: 2
Ingredients
- 2 boneless, skinless chicken breasts;
- 2 tablespoons olive oil;
- 1 tablespoon smoked paprika;
- 1 teaspoon garlic powder;
- 1 teaspoon onion powder;
- 1 teaspoon dried thyme;
- 1 teaspoon dried oregano;
- 1/2 teaspoon cayenne pepper (adjust to taste);
- 1/2 teaspoon salt;
- 1/4 teaspoon black pepper;
- Lemon wedges for serving;
- Fresh parsley for garnish (optional).
Instructions
- Preheat your air fryer to 375°F (190°C) for about 3 minutes.
- In a small bowl, mix together the smoked paprika, garlic powder, onion powder, dried thyme, dried oregano, cayenne pepper, salt, and black pepper.
- Pat the chicken breasts dry with paper towels. Rub the olive oil over the chicken breasts, then coat them evenly with the spice mixture.
- Place the seasoned chicken breasts in the air fryer basket in a single layer. Depending on the size of your air fryer, you may need to cook them in batches.
- Air fry the chicken breasts for 10-12 minutes, flipping halfway through the cooking time, until they reach an internal temperature of 165°F (75°C) and are cooked through.
- Remove the chicken from the air fryer and let it rest for a few minutes before slicing.
- Serve with lemon wedges and garnish with fresh parsley if desired.
Enjoy your Air Fryer Blackened Chicken Breast, a flavorful and healthy dish that’s perfect for any occasion!