Air Fryer Biscuits and Gravy

Air Fryer Biscuits and Gravy: Ready in 20 Minutes

Rate this post

Air Fryer Biscuits and Gravy is a delicious and comforting breakfast classic that’s quick and easy to make. This dish features fluffy, golden biscuits cooked to perfection in the air fryer, paired with a rich and savory sausage gravy. It’s the perfect way to start your day with a hearty and satisfying meal.

This recipe ensures that the biscuits are tender and flaky, while the gravy is flavorful and creamy. Using the air fryer makes this dish even more convenient, saving time and effort without compromising on taste.

How to make Air Fryer Biscuits and Gravy

Air Fryer Biscuits and Gravy

  • Prep Time: 5 minutes
  • Total Time: 20 minutes
  • Servings: 4

Ingredients

For the Biscuits:

  • 1 can of refrigerated biscuit dough (8 biscuits)

For the Sausage Gravy:

  • 1/2 pound breakfast sausage
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Optional: pinch of red pepper flakes for a bit of heat

Instructions

  1. Preheat your air fryer to 350°F (175°C) for about 3 minutes.
  2. Place the biscuits in the air fryer basket in a single layer, making sure they do not touch. Depending on the size of your air fryer, you may need to cook them in batches.
  3. Air fry the biscuits for 8-10 minutes, or until they are golden brown and cooked through. Rotate them halfway through the cooking time for even browning.
  4. While the biscuits are cooking, heat a skillet over medium heat. Add the breakfast sausage and cook until browned, breaking it up into small pieces with a spatula.
  5. Sprinkle the flour over the cooked sausage and stir to combine. Cook for 1-2 minutes to remove the raw flour taste.
  6. Gradually add the milk, stirring constantly to prevent lumps. Continue to cook, stirring frequently, until the gravy thickens, about 5-7 minutes.
  7. Season the gravy with salt, black pepper, and red pepper flakes if using. Adjust the seasoning to taste.
  8. Split the cooked biscuits in half and place them on a plate. Spoon the sausage gravy over the biscuits.
  9. Serve warm and enjoy!

Enjoy your Air Fryer Biscuits and Gravy, a comforting and delicious breakfast that’s perfect for any occasion!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *