Air Fryer Beef Stroganoff: Ready in 25 Minutes

Air Fryer Beef Stroganoff is a modern twist on the classic Russian dish, offering the rich and creamy flavors of traditional stroganoff with the convenience of air frying. This dish combines tender beef, savory mushrooms, and a creamy sauce, all cooked to perfection in the air fryer. It’s perfect for a comforting weeknight dinner that feels indulgent yet is simple to prepare.

This recipe ensures that the beef is perfectly tender and the sauce is rich and flavorful. Serve it over egg noodles or rice for a complete and satisfying meal.

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How to make Air Fryer Beef Stroganoff

• Prep Time: 10 minutes
• Total Time: 25 minutes
• Servings: 4

Ingredients

• 1 pound beef sirloin, cut into strips
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup mushrooms, sliced
• 1 small onion, finely chopped
• 1 cup beef broth
• 1 cup sour cream
• 2 tablespoons all-purpose flour
• 1 tablespoon Worcestershire sauce
• Fresh parsley for garnish
• Cooked egg noodles or rice for serving

Instructions

1. Preheat your air fryer to 375°F (190°C) for about 3 minutes.
2. In a large bowl, toss the beef strips with olive oil, garlic powder, onion powder, paprika, salt, and black pepper until evenly coated.
3. Place the beef strips in the air fryer basket in a single layer. Depending on the size of your air fryer, you may need to cook them in batches.
4. Air fry the beef strips for 8-10 minutes, shaking the basket halfway through the cooking time, until the beef is browned and cooked to your desired doneness. Remove the beef from the air fryer and set aside.
5. Add the mushrooms and onions to the air fryer basket. Air fry at 375°F (190°C) for about 5-7 minutes, shaking the basket halfway through, until the mushrooms and onions are softened and lightly browned.
6. In a small bowl, mix the beef broth, Worcestershire sauce, and flour until smooth. Pour the mixture into a saucepan over medium heat, stirring constantly until the sauce thickens.
7. Stir in the sour cream until the sauce is smooth and creamy. Add the cooked beef strips, mushrooms, and onions to the saucepan and stir to coat them with the sauce.
8. Serve the air fryer beef stroganoff over cooked egg noodles or rice.
9. Garnish with fresh parsley and enjoy.

Enjoy your Air Fryer Beef Stroganoff, a comforting and delicious meal that’s perfect for any occasion!