Air Fryer Bacon Wrapped Green Beans: Ready in 20 Minutes
Air Fryer Bacon Wrapped Green Beans are a delicious and elegant side dish or appetizer that’s perfect for any occasion. These green bean bundles are wrapped in crispy bacon, giving them a savory and smoky flavor. The air fryer ensures the bacon is perfectly crispy while the green beans remain tender-crisp. This easy-to-make dish is sure to impress your guests.
Combining the freshness of green beans with the rich, savory taste of bacon, this dish is not only flavorful but also visually appealing. It’s an excellent choice for holiday meals, dinner parties, or even a special weeknight dinner.
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How to make Air Fryer Bacon Wrapped Green Beans
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 8 bundles
Ingredients
- 1 pound fresh green beans, trimmed
- 8 slices of bacon
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: balsamic glaze for drizzling
Instructions
- Preheat your air fryer to 375°F (190°C) for about 3 minutes.
- In a large bowl, toss the green beans with olive oil, garlic powder, onion powder, salt, and black pepper until evenly coated.
- Divide the green beans into 8 equal portions.
- Wrap each portion of green beans with a slice of bacon, securing with a toothpick if necessary.
- Place the bacon-wrapped green bean bundles in the air fryer basket in a single layer. Depending on the size of your air fryer, you may need to cook them in batches.
- Air fry the bacon-wrapped green beans for 10-12 minutes, flipping halfway through the cooking time, until the bacon is crispy and the green beans are tender.
- Remove the green bean bundles from the air fryer and let them cool slightly before serving.
- Optionally, drizzle with balsamic glaze for added flavor.
Enjoy your Air Fryer Bacon Wrapped Green Beans, a tasty and elegant dish that’s perfect for any occasion!
