Air Fryer Cuban Ham Croquettes: Delicious Recipe

Welcome to this delectable recipe for Air Fryer Cuban Ham Croquettes! If you’re a fan of crispy, flavorful croquettes that are easy to make, you’re in the right place. In this article, we will guide you through the step-by-step process of creating these mouth-watering Cuban-inspired ham croquettes, perfect for any occasion.

From a concise overview of the preparation and cooking time to a detailed list of ingredients and instructions, we’ve got everything covered. We’ll also share some handy tips and tricks to ensure your croquettes turn out perfect every time, and answer some frequently asked questions to make this culinary adventure as smooth as possible.

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How to make Air Fryer Cuban Ham Croquettes

Credits: mommaskitchen

• Preparation Time: 15 minutes
• Cooking Time: 15 minutes
• Serves: 4 servings

Ingredients

• 2 cups of cooked ham, finely chopped
• 1/4 cup of finely chopped onion
• 1/4 cup of all-purpose flour
• 1 cup of milk
• 1/4 teaspoon of nutmeg
• Salt and pepper to taste
• 1 cup of breadcrumbs
• 2 large eggs, beaten
• 1 cup of all-purpose flour (for dredging)
• Cooking spray or olive oil

Instructions

1. Preheat your Air Fryer to 350°F (180°C).
2. In a saucepan, sauté the onion in a little olive oil until translucent.
3. Add 1/4 cup of flour to the saucepan and stir continuously to form a roux.
4. Gradually add the milk while stirring to prevent lumps. Cook until the mixture thickens.
5. Add the finely chopped ham, nutmeg, salt, and pepper. Mix well and let it cool.
6. Once cooled, shape the mixture into croquettes (approximately 2 inches long).
7. Dredge each croquette in flour, dip in beaten eggs, and then coat with breadcrumbs.
8. Spray the croquettes lightly with cooking spray or olive oil.
9. Place the croquettes in the Air Fryer basket, ensuring they don’t touch each other.
10. Cook for 15 minutes, turning halfway, until golden brown and crispy.

Tips and Tricks

• Substitute breadcrumbs with crushed cornflakes for a crunchier texture.
• Add a pinch of paprika to the flour mixture for extra flavor.
• If the mixture is too soft to shape, refrigerate for 30 minutes to firm up.

FAQs

• Question: “Can I use frozen ham in this Air Fryer Cuban Ham Croquettes recipe?”
  Answer: “Yes, just make sure to thaw and drain the ham well before using it.”
• Question: “Can I prepare the croquettes in advance?”
  Answer: “Absolutely! You can shape the croquettes and store them in the fridge for up to 24 hours before cooking.”
• Question: “What can I serve with these croquettes?”
  Answer: “They pair wonderfully with a light salad, dipping sauces like aioli, or even some roasted veggies.”

Watch the video below to see the step-by-step process:

We hope you enjoyed this recipe for Air Fryer Cuban Ham Croquettes. Don’t forget to share your delicious creations with us and try out different variations. Happy cooking!