Air Fryer Chicken Bites: Easy and Ready in 25 Minutes
Air Fryer Chicken Bites are the ultimate snack or appetizer for any occasion. These juicy, bite-sized pieces of chicken are marinated in a flavorful blend of spices, then cooked to perfection in the air fryer for a crispy exterior and tender interior. Perfect for game days, parties, or a quick family dinner, these chicken bites are sure to be a hit with everyone.
Air frying offers a healthier alternative to traditional frying methods, using minimal oil while still delivering maximum flavor and crunch. The marinade infuses the chicken with a zesty kick, making each bite irresistible. Serve them with your favorite dipping sauces and watch them disappear from the plate in no time!
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How to make Air Fryer Chicken Bites
Prep Time: 10 minutes
Total Time: 25 minutes
Servings: 4 servings
Ingredients
- 1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces
- 1/2 cup buttermilk
- 1 tablespoon hot sauce
- 1 cup panko breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- Cooking spray
- Fresh parsley, chopped (for garnish)
- Dipping sauces (e.g., ranch, honey mustard, BBQ sauce)
Instructions
- In a large bowl, combine the buttermilk and hot sauce. Add the chicken pieces and mix until well-coated. Cover and refrigerate for at least 30 minutes to marinate.
- In a shallow bowl, mix together the panko breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and black pepper.
- Remove the chicken pieces from the marinade, allowing any excess to drip off. Dredge each piece in the breadcrumb mixture, pressing gently to adhere the coating.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Lightly spray the air fryer basket with cooking spray. Place the coated chicken bites in a single layer in the basket, making sure they do not touch. Spray the tops lightly with cooking spray.
- Cook at 400°F (200°C) for 12-15 minutes, flipping halfway through, until the chicken is golden brown and cooked through. The internal temperature should reach 165°F (75°C).
- Remove the chicken bites from the air fryer and let them rest for a few minutes. Garnish with chopped fresh parsley and serve with your favorite dipping sauces.
Enjoy your Air Fryer Chicken Bites, a delicious and healthy treat perfect for any occasion!