Air Fryer Peanut Butter and Jelly Sandwich: Quick and Easy
Air Fryer Peanut Butter and Jelly Sandwich is a fun and delicious twist on the classic favorite. This recipe gives you a crispy, warm exterior with a gooey, melty interior that’s perfect for a quick snack or an indulgent treat. Using an air fryer makes this sandwich extra special by adding a delightful crunch without the need for extra oil.
- You might also like: Air Fryer Sandwich
How to make Air Fryer Peanut Butter and Jelly Sandwich
- Prep Time: 5 minutes
- Total Time: 10 minutes
- Servings: 2 sandwiches
Ingredients
- 4 slices of bread
- 2 tablespoons peanut butter
- 2 tablespoons jelly or jam (your favorite flavor)
- 2 tablespoons butter, softened
Instructions
- Spread 1 tablespoon of peanut butter on one side of each of two slices of bread.
- Spread 1 tablespoon of jelly or jam on one side of each of the other two slices of bread.
- Press one peanut butter slice and one jelly slice together to form a sandwich, ensuring the peanut butter and jelly are on the inside. Repeat with the remaining slices.
- Spread a thin layer of softened butter on the outside of each sandwich, on both sides.
- Preheat your air fryer to 370°F (185°C) for about 3 minutes.
- Place the sandwiches in the air fryer basket in a single layer. Depending on the size of your air fryer, you may need to cook them in batches.
- Air fry the sandwiches for 4-5 minutes, flipping halfway through the cooking time, until the bread is golden brown and crispy.
- Remove the sandwiches from the air fryer and let them cool slightly before cutting in half and serving.
Enjoy your Air Fryer Peanut Butter and Jelly sandwich, a crispy and gooey twist on a classic favorite!
