DELICIOUS Air Fryer Golden Banana Walnut Bread
Indulge in the ease and convenience of making this Air Fryer Golden Banana Walnut Bread, a recipe that perfectly combines the rich flavors of ripe bananas with the crunch of walnuts in a moist, golden loaf. This delightful bread is baked in your air fryer, transforming traditional baking into a quicker, more efficient process without sacrificing the delectable results that make banana bread a universal favorite.
Using the air fryer not only speeds up cooking time but also ensures a beautifully crispy crust with a soft, tender interior. Ideal for breakfast, a snack, or even as a dessert, this banana walnut bread is a versatile treat that’s sure to be a hit. Follow along as we guide you through the simple steps to achieve perfect banana walnut bread in your air fryer, enhancing both flavor and texture with minimal effort.
- You might also like:Air Fryer Peach Cobbler
How to Make Air Fryer Golden Banana Walnut Bread
Prep Time: 15 minutes.
Cook Time: 30 minutes.
Inactive Time: 10 minutes.
Total Time: 55 minutes.
Servings: 8.
Ingredients:
- 2 tbsp toasted, chopped walnuts;
- 1 tsp vanilla extract;
- 2 tbsp rapeseed oil;
- 80ml | 2.5fl oz | ⅓ cup sour cream;
- 115g | 4oz | ½ cup sugar;
- 2 large eggs, beaten;
- 2 ripe bananas, mashed;
- ¼ tsp bicarbonate of soda;
- ½ tsp salt;
- 1 tsp cinnamon;
- 95g | 3.4oz | ¾ cup plain flour;
- Vegetable oil cooking spray.
Instructions:
- Prepare for Baking: Preheat your air fryer to 310°F. Line a 15cm (6″) round cake pan with parchment paper and coat with cooking spray.
- Mix Dry Ingredients: In a large bowl, combine the flour, cinnamon, salt, and bicarbonate of soda.
- Combine Wet Ingredients: In another bowl, mix together the mashed bananas, eggs, sugar, sour cream, oil, and vanilla.
- Combine Mixtures: Gently fold the banana mixture into the flour mixture until just combined. Stir in the chopped walnuts.
- Bake: Pour the batter into the prepared pan. Place in the air fryer and cook for 30 minutes, turning the pan halfway through, until the bread is browned and a wooden pick comes out clean.
- Cool: Remove from the air fryer and let cool on a wire rack for at least 10 minutes before slicing.
