Air Fryer Chocolate Banana Bread

Air Fryer Chocolate Banana Bread: Irresistibly Sweet

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Air Fryer Chocolate Banana Bread is the perfect treat for those who love a rich, moist, and chocolaty dessert. Combining the natural sweetness of ripe bananas with the indulgence of chocolate, this banana bread is easy to make and incredibly satisfying. Whether you’re enjoying it as a breakfast treat, afternoon snack, or dessert, this recipe will quickly become a household favorite.

Using an air fryer to bake this banana bread ensures it cooks evenly and stays moist inside with a delightful crust on the outside. The convenience of the air fryer makes this recipe a breeze, allowing you to enjoy this freshly baked banana bread in less time. Try this recipe and indulge in a slice of pure bliss.

How to Make Air Fryer Chocolate Banana Bread

Air Fryer Chocolate Banana Bread

Prep Time: 15 minutes
Total Time: 45 minutes
Servings: 8

Ingredients

  • 3 ripe bananas;
  • 1/2 cup granulated sugar;
  • 1/4 cup brown sugar;
  • 1/2 cup unsalted butter, melted;
  • 2 large eggs;
  • 1 teaspoon vanilla extract;
  • 1 1/2 cups all-purpose flour;
  • 1/2 cup cocoa powder;
  • 1 teaspoon baking soda;
  • 1/2 teaspoon salt;
  • 1/2 cup chocolate chips.

Instructions

  1. Preheat your air fryer to 320°F for about 5 minutes.
  2. In a large bowl, mash the ripe bananas until smooth.
  3. Add the granulated sugar, brown sugar, and melted butter to the mashed bananas. Mix well.
  4. Beat in the eggs and vanilla extract until the mixture is well combined.
  5. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
  6. Gradually add the dry ingredients to the banana mixture, stirring until just combined.
  7. Fold in the chocolate chips.
  8. Lightly grease a loaf pan that fits your air fryer basket. Pour the batter into the prepared pan.
  9. Place the loaf pan in the air fryer basket and cook for 30 minutes. Check for doneness by inserting a toothpick into the center; it should come out clean or with just a few crumbs.
  10. Once cooked, remove the loaf pan from the air fryer and let the bread cool in the pan for 10 minutes.
  11. Transfer the bread to a wire rack to cool completely before slicing.

Enjoy this recipe and treat yourself to a slice of this air fryer chocolate banana bread that’s sure to satisfy your sweet tooth.

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